I started this blog in November. The big thing with blogs, I was told, was keeping with it. Twenty-four posts later I am still very into it. It's been a good fit for me as a home cook and a writer. Granted, there aren't too many folks reading the blog at this time, but the feedback I have received is positive. I have even had some compliments on my photography, which I had been so worried about. All in all, I am encouraged and I am enjoying every step of the blogging process.
If you're reading this, I thank you. I hope you like what I am doing enough to become a follower by subscribing to the email updates so we can keep in touch on a regular basis. I hope you will try a recipe or two and leave a comment to let me know how it worked in your kitchen - be it good or not-so-good. And, I hope you will send me any suggestions of what you would like to see featured in upcoming posts.
My resolution for 2013 is to continue MA in the Kitchen and through it to continue learning, to become a better blogger and to share my passion for cooking with you.
Happy New Year, dear readers.
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