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Thursday, 3 October 2013

Fall Back


Summer is past. Autumn is here, and I can’t believe it’s almost two months since my last post. 

During that time, I’ve been busy with many things in the kitchen – like making pickles, jams, marmalade, baking breads, and, as always, the day-to-day preparation of meals for my husband and I, and some special meals for family and friends. I have also had the pleasure of spending many enjoyable hours with my little grandson whose favourite activities currently include helping with the vacuuming, brushing his teeth, splashing around in the dog’s water bowl, and doing laps around the kitchen island while laughing wildly, preferably while being chased by his dog, his Mom, his Nana or all three. It’s all been a lot of fun.

Outside, the golden leaves are beginning to carpet the faded green lawn. The geese sound their annual farewell as they stream south together, and it’s time for me to get back to my blog. I have about a half dozen recipes ready to share with you. Hope you will be inspired to try one or two. As always, thank you for reading.

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